Mahón Cheese, 2,2 kg

This Mahón cheese is young, when the texture is smooth and supple and the aroma is sweet and fruity. This is a versatile cheese - nice as a tapa with olives and wine or beer. Its flavor is at once sharp, buttery and slightly salty.

Mahón is a traditional semi-hard cheese, produced from cow's milk on Menorca, the outermost of the three Balearic Islands. The city of Mahón is the major town on this small agricultural island.

Brand: COINGA
Size: 2,2 kg

Ingredients: Pausteurized cow´s MILK, salt, rennet, calcium chloride and cheese cultures.