Empeltre olives are small and oval-shaped, delicate with a slight bitteness. Because they have a soft texture, they are left whole and dry without any additional brine in the jar, just olives and salt.
Empeltre olives are excellent to dress salads, with pasta and to garnish pizzas. Also ideal to serve with canapés.
Brand: JOSÉ LOU
Ingredients: Black olives with pits and salt. Without additives.