Sheep Cheese with Truffle , 250 g

This truffle cheese is made from unpasteurized sheep's milk and has a soft and dense texture with crushed black truffles. An elegant, very well-balanced cheese with sweet, creamy, and mushroomy flavors and an intense aromatic flavor.

Brand: CAMPO ESTRELLA
Size: 250 g

Ingredients: Unpasteurised sheep’s milk, milk ferments, calcium chloride, rennet, salt, lysozyme (from egg whites) and truffle