San Simón Smoked Cow´s Milk Cheese, 600 g(1 kg = 24.17 €)
San Simón is a signature cheese of Galicia. It is made from the fresh pasteurized milk of grass-fed Galician Blonde cattle. The interior is buttery and mild, with a fresh flavor and delicate smokiness.
Ideal for cooking or to eat as an appetizer or in a sandwich. Try with both salty and sweet accompaniments.
Brand: QUEIXERÍA CATADOIRO
Size: 600 g
Ingredients: Pasteurised cow’s milk, milk ferments, calcium, rennet and salt.