De La Huz Sheep/Goat Cheese 250 g Wedge, 4 months

De la Huz Sheep/Goat’s milk cheese is similar in flavor profile to Manchego, made with the milk of Castilian sheep and goat. Firm texture and intense flavor.

Complement the intense taste with a glass of Spanish red wine and crusty bread (picos). One of the best tapas.

Brand: DE LA HUZ
Size: 250 g

Ingredients: Pasteurised sheep’s milk (70% min.) and goat’s milk (10% min., milk ferments, calcium chloride, rennet, salt and lysozyme (from egg whites).